Operation/ QA/ QC Executive

TUNGSAN FOOD INDUSTRIES PTE LTD

Re-open D27 Yishun, Sembawang $2,500.00 - $4,000.00

Job Description

Preparation and oversight of the operational activities
Development of strategies and procedures that increase efficiency and productivity
Oversight of day-to-day operations
Identification of issues that may affect production and creation of solutions to promptly address problems.
Supervision of section leaders and operational staff members.
Interpretation of data and analytics and report generation.
Review the implementation and efficiency of quality and inspection systems
Plan, conduct and monitor testing and inspection of materials and products to ensure finished product quality
Document internal audits and other quality assurance activities
Investigate customer complaints and non-conformance issues
Collect and compile statistical quality data
Analyze data to identify areas for improvement in the quality system
Develop, recommend and monitor corrective and preventive actions
Prepare reports to communicate outcomes of quality activities
Identify training needs and organize training interventions to meet quality standards
Coordinate and support on-site audits conducted by external providers
Evaluate audit findings and implement appropriate corrective actions
Monitor risk management activities
Responsible for document management systems
Assure ongoing compliance with quality and industry regulatory requirements

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