"I would like to give my feedback regarding Canberra Plaza. I think the service crew there may be part-timers, as I see them mostly on Saturdays or Sundays. Two of the service crew have very long fringes and don't do anything with them, letting them hang down and cover their faces. This is very unhygienic. I hope DO QOO will take action regarding this matter.
Thanks."
Overpriced, for so little!
...Better to eat nine fresh.
I have no idea why this has so many bad reviews. :( I'm leaving a review here to say that I love their corn so much! I don't know what they put in it, but it's so good! I'm looking forward to trying their mint jelly, but their Golden Beauty is pretty good. I also love the lychee pop.
"My first time buying their desserts was really disappointing! They were pricey and not up to standard. The Aiyu dessert wasn't served cold; I still needed to add ice to make it cold, and it wasn't tasty at all. I was also quite shocked when I saw the young lady preparing the dessert. She was doing it slowly and, even worse, incorrectly and had to redo it! I stood there waiting, wondering if she was even aware of what she was doing. Unfortunately, I don't think I'll patronize this dessert shop again!"
No, I'm never coming back. It's too sweet and doesn't taste good.
It’s a takeaway joint selling dessert. These donut balls, made of yam and sweet potatoes, have a nice, soft, and chewy texture. They are a bit pricey, but worth trying.
It's basically an alternative to Nine Fresh/Jiu Xian, but it's a little more expensive (approximately $1.20 more). It's not a bad option if you're in the area. I had D3/Golden Beauty and corn with spicy minced chicken.
Golden Beauty is a mix of beancurd and grass jelly with (lychee?) pearls that burst, osmanthus jelly, and the chewy, donut-shaped things. It tastes very similar to Jiu Xian, but the toppings are better, especially the osmanthus jelly, which definitely costs more, even if it's factory-made.
The corn was bigger than the usual pasar malam kind and was juicy and sweet on its own. The spicy chicken was average and didn't add much to the corn except to make it savory. I was thinking it could be eaten as a salad alternative due to its size. I'll get it with condensed milk or butter next time, though.
Overall, I'll go back if I'm passing through the area, but the price is a little steep.
Customers should definitely ask, "Do you know how to make this drink or dessert?" before ordering.
As regular patrons for over three years, I was incredibly disappointed with my experience at the Do Qoo shop in Canberra Plaza on October 2, 2024.
I ordered and paid for two Black Sesame Pudding Lattes. However, the lady preparing my drinks seemed completely untrained. After a few moments of confusion, she informed us that she didn’t know how to make the drinks and asked if we could wait for her colleague to return from her break, which she said would take another half hour.
Given our time constraints, we requested a refund, but she stated that she didn’t know how to operate the cash register and couldn't process it. She repeatedly insisted that she was new and unfamiliar with the drinks or the cashier system.
After further discussion, she suddenly claimed she had figured out how to make the drinks. However, when she prepared them, the proportions were inconsistent: one drink had double the black sesame while the other had far too little sugar. The result was unpalatable, and we couldn’t drink either of them.
Given this experience, we will not be returning. I suggest they ensure at least one trained staff member is available at all times to avoid similar situations.