Darren Hum
Pretty disappointing after a long wait (they were slated to open in September but only opened in December). Eggs were actually cold, which is pretty unforgivable. Even though they were quite generous with the butter, the kaya layer is very thin, which makes for an undesirable ratio. Went a second time, and it was the same. Quite unfortunate, as I quite liked them when I tried their Bukit Timah outlet. I guess it's shrinkflation? Hard to compete with other chains like this, in my opinion. The redeeming quality is their coffee and tea. But honestly, I would rather go to Koufu for their toast.
